There may be a variety of ham available in the market, but it is normally the sweet ham that completes the hamsilog combo. Ham and rice may be too plain of a meal for some people, hence the addition of egg on the platter. But note that the egg does not steal the spotlight from the personal […]
Biting into a rich, thick burger patty is arguably one of the most satisfying classic dining experiences. Perhaps it is what leads us running again and again to our favorite burger joints. But if you decide to make them, yourself, you’ll have the agency to choose your seasonings, and very importantly, sauces to match your
A -silog combination consisting of embutido ( meat loaf ), sinangag ( fried rice ), and itlog ( egg ). Making fried embutido is easy and very straightforward. However, you will need to cook the embutido beforehand. The recipe below has the link to our embutido recipes. Simply follow these recipes first, then go back
Cornsilog is a traditional dish originating from the Philippines, consisting of garlic fried rice, fried eggs, and corned beef, also known as salt-cured brisket of beef. The corned beef is boiled in a bit of water, then fried in oil, often with onions and garlic, and arranged on a plate with garlic fried rice and
Chicksilog is a traditional Filipino dish and a part of the silog group of dishes. It consists of fried chicken, fried eggs, and fried rice. This is one of the most famous versions of silog dishes, and it can be cooked on top of the stove or in an instant pot. The chicken meat is
Oven Baked Pork Chop Silog with Atcahara or pork chop silog is a pork chop meal with garlic fried rice, fried eggs, and pickled papaya. The fried rice is known as “sinangag na kanin” in Filipino, while eggs are called “itlog”. The name Pork Chop Silog pertains to oven baked pork chop that was semi-fried,
Hotsilog is a meal composed of hotdogs, garlic fried rice, and fried egg. In a Filipino household, this is commonly eaten for breakfast with a condiment of banana ketchup and some pickled shredded papaya (atchara) on the side. Red juicy hotdogs are used to make hotsilog. This is the most common type of hotdogs sold
Tosilog is a popular Filipino breakfast meal. The name tosilog was derived from the different components of the meal which are: Tocino (cured pork), Sinangag (Filipino garlic fried rice), and Sunny-side up egg. Tosilog is best eaten with a spicy vinegar dip. Preparing or cooking tosilog means making each of its components. You can make
Tapsilog is one of my favorite breakfast meal options during big days. These are days wherein I need to complete several tasks. Having this meal gives me the needed energy to perform work and it keeps me full longer. I also enjoy starting my day with a delicious breakfast. The word Tapsilog is an acronym
